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Kitchen Scraps to Vegetable Garden

Posted by Abel Prasad on

Kitchen Scraps to Vegetable Garden

Australians are throwing away almost $1Billion of food scraps away each year. The amount of scraps we are throwing away could potentially help to feed a third of the human population.  Imagine if instead of throwing away the food scraps you instead could grow an amazing vegetable garden.  Our friends at Maximum Yield have released a new blog post on this exact topic.  We've included some of their main points.  The original article was written by  Written by Barbara H. Shaw and we have changed some of the original article.  Roots Most root veggies–parsnips, turnips, carrots, beets–will sprout greens from the upper part of...

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